Tag Archives: Catherine Deveny

Milk Bar Moments

milk bar

By Catherine Deveny I vividly remember tea in the ’70s. On most nights it was chops with two veg, sausages with two veg, rissoles with two veg, ki si ming / chop suey / chow mein (or whatever your family called the dish made from mince, a packet of chicken noodle soup, Keen’s curry powder […]